Susan Bauer

Eastside Pasture Restoration Project Update: Subsoiling

With the trees fully cleared from the eastside pasture restoration project site, the last few weeks have been a busy (and noisy) period of subsoiling and stump removal.  Farm Manager Megan Philips and Cullen McGough check in to see how the subsoiling process works:  More of the subsoiler in action: Learn more about the Eastside …

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Timelapse Tomatoes

Two months ago, we set up a time-lapse camera in the high tunnel on Chewonki’s farm to catch the amazing growth of our tomatoes! It’s remarkable to see plant life, so often thought of as “unmoving,” visibly flex, turn and grow in rhythm with the passage of days.  

Holiday Craft Fair & Online Auction

11th Annual Chewonki Holiday Craft Fair Vendor Hall, Online Auction & Hayrides Tuesday, December 11, 2018 Join us to celebrate and support the midcoast crafting community with a host of local goods and goodies including fiber arts, wood carving, beeswax candles, and skin care products, sweet treats, paper goods, and other fun holiday gifts.   More than 15 …

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Slapshot

For those of us who love gliding across a frozen pond, Maine winters deliver a special treat. The best conditions come from black ice, the ultra-clear, dense, satiny ice that forms in very cold weather before snow arrives. It’s the crème de la crème for amoureux de la glace, magical stuff that’s been rare in recent years. …

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Snapshot: Stephanie Schmiege (Maine Coast Semester 34)

Among the interesting people on campus last week for the Wilderness First Responders recertification course taught by Wilderness Medical Associates (WMA) was our own Stephanie Schmiege, a 2005 alumna of Maine Coast Semester at Chewonki. Schmiege (Semester 34) currently lives in New York City, but her work, studies, and adventuresome spirit often take her to remote …

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Welcome Wodin, the One-Eyed Screech Owl

On Thursday, Traveling Natural History Program Educator Colleen Moureaux introduced Wodin, a full-grown Eastern screech owl (Megascops asio), to an enthusiastic crowd in the Wallace dining hall. Moureaux was helping the young owl get accustomed to strangers, movement, and noise, as part of preparing him to appear in educational presentations (often in front of a lot …

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