(Left to right: Johnny Vallo, Isabelle Steward, Brooke Heston, Anna Solomon) This week we caught up with four members of Maine Coast Semester faculty embarked
The farm was the second place I explored when I first arrived at Chewonki for Semester 58. A couple of my new cabin mates and
At Chewonki, we start our day with morning chores. Everyone is assigned to a specific area on campus and we all do our part to
Warm days and cold nights have triggered the sap flow in the maple trees on Chewonki Neck and semester students are setting taps and hanging
When I got out of the car after six hours of driving from northern New Jersey to Maine on a rainy and droopy Wednesday morning,
The culmination of a Maine Coast Semester student’s academic work is an independent research project called a human ecology capstone, or HEC. Last week, Semester
We were very proud to co-host the 3rd annual “Local Food, Local Hunger” forum on food security on March 2nd. The forum, co-hosted with the Morris
Maine Coast Semester students spent the weekend of February 25-26 out in the snow and the sunshine at Chewonki, learning about sustainable forestry practices. Six
Many of the great things that Chewonki has to offer stem from its outstanding farm and food systems. Although many of these things normally relate
Among the interesting people on campus last week for the Wilderness First Responders recertification course taught by Wilderness Medical Associates (WMA) was our own Stephanie Schmiege,
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