Join Megan Phillips and members of Chewonki’s farm crew to learn about how the farm has both evolved and remained true to our roots over the past five years. We will share how farm production has ramped up to meet increased on-campus educational programming and, in the midst of the COVID pandemic, pivoted towards food production for local hunger relief efforts.
Salt Marsh Farm – The Last Five Years
Alumni & Friends Town Hall Featuring Megan Phillips and the Chewonki Farm Crew
Wednesday, January 27th, 7:00 – 8:00 PM EST