About a week ago three of our cattle went to slaughter at Curtis Custom Meats in Warren, Maine. It’s my job to communicate with the butcher and let them know how we would like the meat returned to us. This is a process that I go through with the pigs and lambs as well. One […]
Reflections from Hilary Crowell, Assistant Farm Manager Having a relationship with the food that we eat and the people who grow it ranks high in our values at Chewonki. Every October, Chewonki joins with folks around the country to celebrate National Food Day, taking a moment to pause not only to celebrate the food we
This weekend, Bill was featured in the Meet section of the Portland Press Herald speaking to the incredible work of our kitchen crew. Follow this link to check out the full article. The coverage is long overdue in my book: I’m of the opinion that most every press agency should be lauding Bill and crew
Kitchen Manager Bill Edgerton featured in Portland Press Herald Read More »
August 21-23, 2026. Join us at Chewonki for a fun-fulled weekend of connection and activities. Cabins and camping available.
